Quelang Imported Life Hall (Red Wine and Sea Cucumber Bag)
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Exploring the classic Italian regions: the charm of Curirripani wineries
On the sunny Mediterranean coast, there is a land that breeds legendary wine-the Puglia region of southern Italy. It is not only one of the important origins of European wine civilization, but also an ideal growing area for many international winemakers.
Curirripani winery, which has a history of more than 100 years, is one of the representative treasures of this land. The combination of handmade brewing skills handed down from generation to generation and the ultimate respect for the soil ecosystem makes every drop of wine full of humanistic feelings and the power of natural gifts.
Carvello the unique flavor of fire horse red wine: the opening of a sensory feast
The slightly purplish lustrous liquid in the pouring room slowly flows into the cup, and then the scent of black cherries, ripe plums mixed with light smoky oak rises to your nostrils, as if you are instantly brought under the lazy and warm sun of southern European manors in the afternoon.
The soft but strong tannins, bright acidity and long finish after the entrance, thanks to the multi-layered palate effect of selecting ancient local grape varieties and aging them in new French oak barrels for at least 18 months.
Original Bottled Guarantee Quality: Why Is Direct Supply from Origin So Critical
"original import" in the true sense means that every link from picking to filling is completed at the location of the winery, and the whole box is exported to markets around the world after being strictly certified by the EU food safety system.
compared with some secondary filling and even domestic blending products, this method can restore the original local characteristics to the greatest extent while eliminating the oxidation risks that may occur during transportation, so that consumers can drink the real and pure taste.
Artwork on the Table: How to Enjoy with a Carvello Fire Horse
Whether it's a side steak, slow-stewed lamb or authentic tomato-basil pasta, this red wine is expressive, creating a harmonious, unified and layered symphony of flavors between lips and teeth.
it is suggested to open the bottle and sober up half an hour in advance, and control the suitable drinking temperature at about 16°C to stimulate the natural color of fruit. If you haven't finished drinking at one time, please keep it in a cool and dark place for sealing to avoid flavor loss.
Investment and enjoyment: why it is the ideal choice for collectors
Due to the limited production and the huge potential of the vintage cellar, more and more senior investors have begun to pay attention to this classic wine with a good value-added record in recent years. Over time, its deep charm will continue to ferment and show higher value.
Even if you're new to wine tasting, consider it a good starting point for a journey to the high-end aesthetics of life-every taste is a redefinition of the good life.